Family & community

Family's coming over. We've got the catering.

Holidays, birthdays, graduations, backyard parties, clubhouse events. Really good food at a fair price, and you don't have to plan the whole meal.

A party spread from A Chef's Touch

Why families call us back

The food everyone asks about afterward.

Your party, your theme

Tell us the theme and we'll build the menu, down to the names on the cards. Nobody around here does that.

Generous for the contracted count

We cook for the number you give us, generously. Expecting cousins? Count them in and we'll build for it.

You host. We handle it

Drop-off set up and labeled, or a team that serves and cleans up. Either way, you're at the party.

Crostini topped with prosciutto, roasted tomato, and fresh herbs on a slate serving board

Occasions

Every kind of gathering.

From a graduation in the backyard to a themed fiftieth to a holiday table you didn't have to cook.

See the menus: themed buffets, stations, and more

  • Graduation parties
  • Birthdays and milestone parties
  • Thanksgiving, Christmas, Easter dinners
  • Backyard and pool parties
  • Clubhouse and community events
  • Themed menus: tell us the theme

Questions

Things people ask before they call.

Can you do a themed party?

Yes, and we love it. Tell us the theme and Chef José builds a menu around it, down to the names of the dishes.

Do you do graduation parties?

Backyard, clubhouse, or banquet room. A crowd of hungry teenagers and relatives, portioned for the contracted headcount.

Drop-off or full service?

Either. Drop-off is set up and labeled for you to host; full service brings a team to serve and clean up.

What about kids?

Kid-friendly options on any menu. Tell us how many and their ages.

How far out should I book?

Holidays and graduation season fill up. Four to six weeks is comfortable; sooner is often fine, so ask.

Tell us who's coming. We'll take it from there.